
Dilettante Mocha Café Blog
Dilettante Mocha Café Blog
By bringing together expert chocolatiers, coffee makers, and artisan bakers, the Mocha Café can deliver a unique café experience. As the name implies, the Dilettante Mocha Café specializes in quality chocolates and coffee, but customers can expect much more from their visit.
- August 15, 2022
- 2 min read
For nearly ten years, the Dilettante Mocha Café has prided itself on the consistent quality of its chocolate truffles. Made by hand in small batches, these chocolate truffles taste even better than they look.
- August 08, 2022
- 2 min read
Sitting on the counter at every Dilettante Mocha Café location is a dish filled with vibrant candy pieces. The chocolates inside each bright foil share the same flavor as chocolate truffles but are made in a smaller, more luscious form. Named after their taste and flavor, TruffleCremes are a beloved favorite from the Dilettante Mocha Café.
- August 02, 2022
- 2 min read
The Pacific Northwest isn't usually known for its hot weather, but it's a welcome sight when the sun comes out. Enjoying sunny summer days leads to vital health benefits, including Vitamin D and improved psychological health, improving a person's well-being.
- July 27, 2022
- 2 min read
Since its first opening in Seattle’s Capitol Hill Neighborhood in 1976, Dilettante has committed itself to providing quality. For decades, Dilettante continued to use fresh, all-natural ingredients to perfect the taste of each of its chocolates, pastries, coffee, and now, breakfast & lunch items.
- July 21, 2022
- 3 min read
To create the best dining experience possible, Dilettante makes its food from scratch. Fresh cut meats, vegetables, and whole grains contribute to a delicious selection of quality breakfast foods.
- July 11, 2022
- 2 min read
Derived from the word ephemeral, Ephemere chocolate provides a brief and other-worldly flavor. Ephemere chocolate uses a proprietary cooking method to unite caramel, sugar, and cream to create a velvety smooth consistency. While much has changed in Dilettante’s 45-year-long history, the Ephemere flavor has remained Dilettante’s signature chocolate flavor.
- July 05, 2022
- 2 min read
Experience and knowledge from three generations of chocolatiers have made what the Dilettante Mocha Café is today. Using heirloom recipes and all-natural ingredients, Dilettante’s name is synonymous with quality pastries, coffee, and chocolates. The café team is excited to share their decadent craftsmanship in the upcoming weeks.
- June 28, 2022
- 2 min read
Sprawling menus, long lines, and busy baristas can all feel overwhelming to newcomers to a café. But, especially during the warm summer months, cafés can get busy, so having a few go-to options can be helpful.
- June 21, 2022
- 2 min read
Next week on June 21st, the breezy spring season will end, and the summer season will officially begin. The Dilettante Mocha Café has prepared several new menu items to enjoy to transition into the new season. Until the end of summer, cool off with cold brew coffee made from Dilettante’s Hapsburg Bean Blend.
- June 14, 2022
- 2 min read
Warm summer weather gives coffee lovers the perfect excuse to visit the Bellefield Office Park. Tucked away beside the Mercer Slough Waterscape, this café is considered one to be one of the most beautiful places to enjoy a coffee.
- June 06, 2022
- 2 min read
Like restaurants, bars, and delivery services, cafés depend on the gratuity of their visitors. The tipping process may be simple for those who frequently visit a local café, but others may feel pressure at the payment process screen.
- June 01, 2022
- 2 min read